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INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY
AND APPLIED NUTRITION, CHENNAI
(An ISO 9001:2015 Certified Institute)
(An Autonomous Body under Ministry of Tourism, Government of India)
(Affiliated to NCHMCT, Noida and IGNOU, New Delhi)




IHM CHENNAI
HLACK IHM CHENNAI IHM CHENNAI
OUR MISSION: STRIVING FOR EXCELLENCE TODAY TO PREPARE STUDENTS TO SUCCEED IN THE CHALLENGING WORLD TOMORROW

Our Vision: Train students at International Standards of Hospitality Education imparting Knowledge, Skill and Attitude for providing suitable manpower in hospitality and service industry. Provide opportunities for Research and field work in Hospitality and Tourism.
IHM CHENNAI HAS BEEN RATED BEST AND FIRST IN INDIA AND RANKED 28TH PLACE IN THE CEO WORLD MAGAZINE GLOBAL RANKINGS - THE BEST HOSPITALITY AND HOTEL MANAGEMENT SCHOOLS, 2018

            South India Hotels & Restaurants Association has donated Rs.1,00,000.00 (Rupees one lakh only) as “Padmasree P.Ananda Rau Memorial Endowment”. This amount has been put in fixed deposit. From the interest earned on this deposit the amount is awarded as prize amount to meritorious students of Degree (I, II and III Year), PGD in AOM/PGD-DHFS/DFP/DB&C/Craft FP/Craft F&BS.

 

            This year’s award goes to the following students:

 

S.No.Course/2011-12Name of the StudentMarks in NC ExamRankAmount of Award.

1

Third year B.Sc. (Generic)

Mr.Md Arif Reza

1637/2050

First

760/-

2

Ms.Roshni Iyer

1630/2050

Second

500/-

3

Third year B.Sc. (Spl-FP)

Mr.Sarthak Anand

1577/1700

First

760/-

4

Mr.Jadhav Deepti Sampat

1574/1700

Second

500/-

5

Third year B.Sc.(Spl-F&B)

Mr.Kini Prasad Pandurang

1491/1700

First

760/-

6

Mr.Ghanshyam

1462/1700

Second

500/-

7

Third year B.Sc (Spl-AOM)

Ms.Anitha.N

1559/1700

First

760/-

8

Ms.Manjari Jha

1552/1700

Second

500/-

9

Second year B.Sc (Generic)

Ms.Poulami Bala

1106/1250

First

650/-

10

Ms.R.Aradhana

1056/1250

Second

430/-

11

Second year B.Sc(Spl-FP)

Mr.Sumit Menon

1593/1900

First

650/-

12

Ms.Zainab Shabbir Kheraluwala

1556/1900

Second

430/-

13

First year B.Sc

Mr.Anirud Daniel Venuprasath

1921/2200

First

580/-

14

Mr.Subramanian.C

1892/2200

Second

390/-

15

Diploma Food Production

Mr.Dhanraj.M

519/700

First

480/-

16

Mr.Balaji.B

511/700

Second

335/-

17

Craft Food Production

Mr.Prakash.K

736/850

First

480/-

18

Mr.Ragu.L

728/850

Second

335/-

 

LATEST NEWS

Online Rregistration
for 31st convocation
is started now.

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Recruitment of Teaching
Associates

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Craft and Diploma course
Application Form & Admission
notice for the year 2018-19

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Craftsmanship course in
Food Production Special Exam -
2011-12 batch onwards

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Annual Alumni and Pensioners Meet
on 17th February, 2018

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NCHM JEE 2018

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NCHM ETE Exam form 2017-18

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MHRD, National Institutional
Ranking Framework (NIRF)

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Special dispensation for
3 year B.Sc in H&HA 2010-11 &
2011-12 batch students

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IGNOU Exam form

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Tender

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Academic Calendar
2017-18

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Amendment of Recruitment &
Promotion Rules, 2003

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Anti Ragging

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Information on incentives
available to Micro, Small and Medium Enterprises
in Tamilnadu

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Recent Events

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IGNOU CIRCULAR

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Swachh Bharat Abhiyan
(Campaign Clean India)

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Recruitment Rules,
MOA, Etc.


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